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Frito Pie

Colton Thompson
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Prep Time 15 minutes
Cook Time 20 minutes
Course Dinner, Lunch
Cuisine American

Ingredients
  

  • 1 lb Ground Beef
  • 1 pkg Lawry's Chili Spices & Seasonings
  • 1 cup Water
  • 1 can Ranch Style Beans approx 15oz
  • 1 can (14.5 oz) Diced tomatoes Sub Tomato Sauce if less chunky desired
  • 4 cups Shredded Cheese
  • 1 bag Fritos

Instructions
 

  • Brown meat in a pan
  • Put meat, seasoning, tomatoes, water, and beans into a pot and bring to a boil
  • Let simmer for 10 minutes
  • Pour chili on top of Fritos and top with shredded cheese